Showing posts with label Joel Salatin. Show all posts
Showing posts with label Joel Salatin. Show all posts

Tuesday, 2 April 2013

Holy Hammy Houdinis!


Welcome to another instalment of “Into the Good Life”!  Since we last updated we have been WWoOFing with a fantastic couple, Didier and Mandy, who breed pigs and cows for sale.  In addition to this they grow stacks of their own food, brew their own beer, make salamis and sausages, keep bees, raise chickens and ducks, and are incredibly “plugged in” to the property goings on in and around Huon Valley.  These guys are the sorts of people that everyone should know.

Chuck at work with pigs following along.


So we have been spending a bit of time fencing.  Ah, fencing.  Those little hammy Houdinis will take any opportunity to push their way under a fence and then the next thing you are chasing a bunch of piglets across a neighbour’s paddock looking like a right idiot.  This means that they need Fort Knox standard fencing, and Cor and I have been spending a bit of time so far getting to grips with this and earning blisters swinging a hammer.
Fencing time!

But we have also been pruning the orchard, helping get honey from the bees, spinning it, setting traps for possums, draining a siphon with an air-block, clipping chicken wings, cleaning chickens, feeding pigs, helping make beer and salamis, plus baking bread and gathering stuff from the garden for dinner.  All that and world-beating sunrises from our caravan (the WWoOF accommodation here) and brilliant meals to boot.


Our reading has moved on also.  I am still making my way through Peter Bane’s “The Permaculture Handbook” but Cor has read “Farm Animals” by Jeanie Peck Whiting and “Storey’s Guide to Keeping Pigs”.  Courtesy of Mandy and Didier’s library I am also reading Joel Salatin’s “Salad Bar Beef” and “A Practical Manual of Beekeeping” by David Cramp.  I will add all these to our ongoing reading list for reference in future.

It's a pig's life.

We also have some rather exciting news.  As previously posted, on my Dad’s suggestion we contacted Matthew Evans via his website.  Dad was reading that he had taken on new ground and thought he might be looking for help.  Matthew will probably be familiar to most Australians for “The Gourmet Farmer” TV series on SBS.  For those in the UK, think of him as Australia’s answer to Hugh Fearnley-Whittingstall.  It transpires that he is based here in Tasmania (right up the road in fact), and he and his lovely partner have agreed to have us volunteer with them for the month of April.  They have some fascinating things going on with management-intensive rotational grazing (of the sort used by Joel Salatin) and a bunch of other interesting things and it will be brilliant to help them in whatever way we can.  It is just a wonderful opportunity and we are very lucky to have it.  I have to thank my Dad for the great idea.  The downside is that we have to leave Mandy and Didier much earlier than we would have liked, but I have the feeling we will be staying in close touch with these guys and continuing to work with them whenever we can.  WWoOFer hosts, not just for Christmas.
Not the Hammy Houdinis, but their irresponsible parents!

We have another idea that we are exploring (thanks to Mandy!), namely the possibility of farm-sitting for people who would like a holiday.  We will be examining this as a way to continue our farming education while we are looking for a property when we return from Queensland in July.

Following up on the end of the previous post, we did go see that property that was privately advertised - owned by a lovely Dutch emigre couple with their two young kids.  It was a great plot of about 17 acres but a bit too small and far away from town for what we (potentially) have in mind.

So during the first draft of this blog I heard a squeal go past the caravan, and what do you know, those Houdini pigs were out again.  There is more work to be done for sure!

Stay tuned! Palya!

Sunday, 10 March 2013

I could live like this. Wait a minute, I am!


Palya!

What. An. Inspiration.  Joel Salatin’s course was an intriguing mix of motivational speaking and useful facts, all designed to make you want to jump out of your chair and start farming not tomorrow, or even later today, but in the next 10 minutes.  Joel gave us the benefit of over 40 years of experimentation and observation over the course of 3 days, and it was brilliant.

I know people tend to see what they want, but in Joel I saw the true son of an accountant.  He can give you the cost of every chicken, half of beef, leg of pork or egg leaving his farm.  He puts a price on his time and can quote you exactly how much time he puts into every part of his farm, and knows where the “leaks” are.  He can tell you what store-bought lumber costs, and how much he saves by cutting his own.  It was an impressive thing to watch.

But more than that, he gave us the belief that we can be profitable as a farming venture.  You see, we didn’t really believe, it.  Not deep down.  Instead I have been carrying around lots of baggage from my history, all those years talking to farmers whose kids don’t want to farm, who say there is no money in it.  The most I was hoping for was to not have to do too much “off farm work” to keep us afloat.  But Joel convinced us that with a scientific business approach and by embracing niche polyculture (instead of industrial monoculture) we could not only be profitable, but with hard work we could earn white-collar salaries.  It is not often you hear that from a farmer!

The other interesting thing about Joel’s approach is that it is management intensive.  He is a meticulous observer and recorder of information, but he is doing stuff like moving all his chickens and cows once a day.  Most farmers would have cardiac arrest at the thought of an intensive approach like that, but in his course he showed how it works.

The other key thing we learned is that we may need to be located a little closer to town than we first imagined.  To utilise the benefits of a direct-marketing approach like Joel’s we should be within half an hour of a town with at least 25,000 people.  There aren’t many of these in Tassie!  This puts the mockers on my dreams of a remote paradise, but we will search for somewhere that walks the line between solitude and saleability.

So what we learned in that 3 days was immense.  I can’t even begin to sum it up, but our greatest gain was certainly motivation and inspiration.

The beautiful Kiama, south of Sydney, where the course was held.

Since the course we spent some time with my sister and my niece, who seems to get cuter by the day, before hitting Melbourne for the ferry over to Tasmania.  Fortunately for me, the ride was as smooth as a veal cutlet.
We have now spent the last couple weeks travelling about Tasmania.  We have been hanging with Todd, a fellow diver we met in Chu’uk (Truk Lagoon) and another friend.  We were doing some touristy stuff before beginning the WWOOFing and farm hunt in earnest.

See?  She just keeps getting cuter (but appears to be dumbfounded here!)
We visited the Museum of Old And New Art (MONA) and it was, well, I guess the word is interesting?  There was some stuff I liked, some stuff I hated, and I certainly in parts I felt like my entry fee was supporting the lifestyles of some seriously twisted individuals.  The Lark Distillery in Hobart was more my style, with some excellent single malts being produced there, and a useful source for anyone in Tassie looking for the more obscure Scottish drams unavailable elsewhere.

We also hiked the Organ Pipes trail on Mt Wellington, and checked out the great views over Hobart.  I recommend it to anyone visiting the city.
Todd checking out the organ pipes on Mt Wellington
Following this we visited Port Arthur, home of the notorious convict settlement and the tragic 1996 massacre.  It was a great day and a really fascinating insight into an aspect of Australian history that I didn’t know a heck of a lot about.  The conditions that the prisoners’ and the soldiers faced were incredibly tough, and the sentences for those sent here even tougher.  We spent a day here but it could have been two and we still wouldn’t have scratched the surface of the experience.
The old church at the atmospheric Port Arthur
After our history lesson we went in search of more nature and so we hiked to Cape Raoul south of Port Arthur.  It was a fantastic walk that we took nice and slow over the course of 6 hours.  There were myriad beautiful outlooks over cliffs and the southern ocean.  At the end of the cape there were amazing dolorite columns jutting out above the sea, with a colony of elephant seals at the bottom.  These columns were similar to the “organ pipes” up on Mount Wellington, but on a much grander scale with the waves coming up from the Antarctic to crash into them.  On the walk back we saw a couple of black tiger snakes on the trail, getting some sun late on a cool day.  It was pretty freaky for me as someone who hates the snakes but useful practice in managing my phobia.  We also saw a pademelon (think wallaby-possum hybrid cuteness), which was kind enough to hang out for Todd for a couple of photos.
Cape Raoul, with Todd atop the dororite columns.
After relocating ourselves up to the Freycinet peninsular on the east coast of Tasmania, we went to check out some of the little/fairy/blue penguins coming ashore and breeding.  They were really cool little guys, and it is amazing to think of each of them bombing around the southern ocean on their own, coming ashore occasionally.  They have had a stonking breeding season with the warmer water experienced this year, with some pairs having two clutches of chicks over the course of the summer.  Fluffy scenes.

We spent a day paddling sea kayaks around Coles Bay, finding a secluded little section of beach to pull up the kayaks, have lunch and play a little Frisbee.  Life really doesn’t get much better than a glassy day, a kayak, your own beach, a little lunch and then (after getting back) a scallop pie and a Cooper’s Pale Ale in the sun.  True heaven.

I think Cor said it best:  “I could live like this.  Wait a minute - I am!”
Paddling paradise!
The siren call of the Freycinet peninsula and Wineglass Bay led to an interesting decision to do a couple of nights hiking and camping out in the wilderness.  I say interesting because the most that Todd had ever travelled from a car to camp was 200 yards, but he didn’t mention this to us and we proceeded to undertake an ambitious 6-hour hike into Cook’s Bay on the peninsula, carrying 3 days’ worth of food.  By the time we got there he was most relieved to be off his feet and into the ice-cool waters of the bay.
Cook's Bay
That night commenced the first instalment of “the Possum Wars”.  Unfortunately some idiots have been feeding the wildlife down in Freycinet on account of these critters being so cute.  The downside of this is apparent at 2 am when one discovers a possum sitting on your backpack inside the tent vestibule, having eaten its way through the lid and one of the shoulder straps in its search for food.

The Possum Wars culminated at Wineglass Bay on the second night with Todd standing under a tree at 3 am futilely throwing sticks at a possum in the upper branches.  In his words: “That possum took my sunglasses!”  I had to tell him that I had in fact moved his sunglasses earlier in the night in my own instalment of the Possum Wars revolving around the location of our rubbish bag.  Cue much hysterical laughter by all except old man Emmons who still wanted to shake his fist at the treed possum.

Possum wars notwithstanding, we did have some close encounters with Bennett’s wallabies, and the views that greeted us every morning from our tents were sensational.  All agreed it was a very special place.
Good morning!
Hanging with the locals.

So now after many kilometres, 5 dozen fresh oysters, 3 kg of mussels, 1 kg of scallops, countless scallop pies (really!), tonnes of cheese, a bottle of gin and lots of beers, the Salamanca markets, 4 separate hikes, some sea kayaking, and just a little Star Wars geek talk (does anyone else know what an IG-88 droid looks like?  Todd does) we have waved goodbye to our travel companions and are making our way forward on our own.  We may continue to do the touristy Tasmania, or we may jump into the WWOOFing.  Either way we will keep you all posted!

Palya!
And beware giant car-wrecking kangaroos!

Tuesday, 12 February 2013

Back to school!


Palya folks!  How is it going?

Sorry for the lapse in posting, it has been such a whirlwind month, it has been a little hard to know where to start!

Since we last posted our plans we have had lots of support from our friends, and we have been hard at work trying to expand our knowledge before heading out and buying a farm.  This has entailed talking to lots of people, an appearance on community radio, reading lots of books, plus a stint volunteering on a small-scale farm to get some experience.

The main thing we have learned is that we are almost unique.  Most people buy a place, with all its problems and issues, and then try to figure out how to fix it.  We are trying to find out what we should be looking for, and what pitfalls to avoid, before we buy, as opposed to after.  This is not to say we will be able to avoid the problems, but we are trying to go in with our eyes as open to these as possible.
Eyes open, something like this.
So in this learning process we have learned a little something about permaculture.  When my sister went off to Costa Rica to start her “Permaculture Design Course”, I must confess I thought permaculture was some hippy-dippy word for what is essentially organic farming, with some grey-water recycling and straw bale house building thrown in for the smelly dreadlock crowd.  I have to apologise to her and the dreadlocked, because after doing our homework we have realised that permaculture covers a whole lot more, and doesn’t just apply to the tree-hugger set.  It is a system set up around a good yield/diversity/energy equation, among (many) other things.  For me its essence is lazy farming, building a holistic system to produce the best output for a given input of energy.

Now some perma-heads will disagree with my analysis, but I have only just started this journey, and that is my beginner’s interpretation.
Norman here was born the day before we left our volunteer farm.
So to give other budding treechangers/perma-beginners/suburban escapists a feel for the path that our learning is taking, so far we have read:
- Permaculture 1 by Bill Mollison & David Holmgren – good intro to the concepts, though 30 years old;
- Permaculture 2 by Bill Mollison – good expansion of some concepts, particularly structures;
- The Chook Book (1st edition) by Jackie French – good no-nonsense book, 2nd edition looks expanded and even more useful with photos and more illustrations;
- Natural Cattle Care by Pat Coleby – brilliant book, good ideas, and a great help with our first experience dealing with cattle while we were volunteering;
- Going Bush by Edward Mundie – a little disappointing, a couple of vital lessons and some useful tips but too dated to have just been written in 1994, ignores efficient systems;
- The Permaculture Handbook by Peter Bane – just started reading this, American based so not sure how useful it will prove in Tassie, but the principles are there.

I have the Permaculture Design Manual by David Holmgren to read, and Cor is halfway through Backyard Self-sufficiency by Jackie French, whose informal writing style is a joy to read.

At the moment we are at my sister’s place before starting a 3-day course this weekend at Milkwood Permaculture up near Sydney.  The course is called “You Can Farm” by Joel Salatin and should give us an opportunity to ask some practical questions of someone who is working daily with the principles that interest us.  Joel has appeared on shows like 'Food Inc' and in the bestselling book, Omnivore’s Dilemma.

Then we are heading to Tasmania on 25th February, to do some more volunteering on farms via the WWoOF system as we begin to look for a place to buy.  A word of warning on WWoOFing - it appears to have become less about the "willing" workers on "organic farms" and more of a way for backpackers to see Australia on the cheap.  Not that there is anything wrong with this, but be prepared to find yourself in hostel-style-accommodation renovating the owner's house if you don't do your homework.

We will be crossing on the ferry with our new dual cab Ranger “Chuck” and a friend we met diving in Micronesia for a bit of road trip fun in Tassie before starting to work.  Not looking forward to the crossing – apparently it can be a bit bouncy!

If you are interested in hearing more about our motivations and what we want to achieve, check out the podcast of our radio interview here: http://podcast.3cr.org.au/pod/3CRCast-2013-01-29-61152.mp3.  We aim to do a regular bit with Jonathan on this program to keep folks updated on our progress.  Our goal with this will be to show people that if even a couple of putzes like us can make a go of a big change in their lives, then they can too!

Thanks going out to Jonathan and Jane, Barbara, Fleur, Anna and Dave, and of course my sister Elisa and her family for putting up with us whenever we are in northern Victoria.

Stay tuned!